Friday, May 8, 2015

Kudos to Chipotle for Dumping GMOs

Recently we stopped for lunch at Chipotle. I knew Chipotle has healthy choices AND they were the first food chain to announce they had GMOs in some menu items, but were busily trying to source all non-GMO ingredients.

Well, I'm happy to say, they have achieved what they said they would do. I give them huge props for sticking out their necks and listening to consumers who know what GMO foods are and their danger to health.

What Did I Eat at Chipotle?
I had a bowl (a burrito without the wrap) with the following ingredients:

  • Sofritas—cooked organic, crumpled and seasoned tofu
  • Cilantro-Lime Brown Rice (half of normal serving)
  • Black Beans
  • Fajita Veggies (lots of them)
  • Topped with—
    • Mild Fresh Tomato Salsa
    • Medium Hot Tomatillo Green Chili Salsa
    • Medium Hot Roasted Chili-Corn Salsa
    • Lettuce

It was YUM. What do you think?


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